El Llorenç, a fresh boutique hotel opens in Palma de Mallorca
El Llorenç Parc de la Mar is defined in the center of La Calatrava, among the oldest neighborhoods in Palma, Mallorca.
Now, the hotel offers 33 exclusive guest rooms and an infinity pool on the multi-terraced rooftop with a cocktail bar. Whether relaxing in Balinese style sunbeds, or visiting for drinks, guests can enjoy sweeping views of Palma Bay, the Cathedral and charming rooftops of the old town. Wellness facilities feature spa treatments from the blissful luxury Spanish brand Natura Bissé and an inside pool. Dining options include DINS Santi Taura, a fresh destination restaurant in one of the island’s esteemed chefs, and TANNUR which serves breakfast, dinner and lunch in a modern-day bistro setting.
The hotel interiors will be the ongoing work of Swedish designer, Magnus Ehrland. Experiencing the neighborhood history and Moorish influence on the island, Ehrland has incorporated using geometric motifs through the entire design. This rich aesthetic pays homage to days gone by history of a nearby – to discover the remnants of ancient Arab Baths and the architectural gem – La Almudaina – a former Muslim fortress, turned royal palace of the monarchs of the Kingdom of Mallorca.
Chef Santi Taura
El Llorenç houses a distinctive gastronomic offer spearheaded by renowned Majorcan Chef Santi Taura. DINS Santi Taura provides an experience inspired by the island’s traditional cuisine, made out of sourced seasonal ingredients locally. Bringing elements from sea and land to your table together, the chef offers seafood from local waters, prized black pork from an island producer and much more unique specialties all inside a distinct setting.
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TANNUR took its name from an Arabic term for a particular clay oven, hinting at possible techniques found in the restaurant. In addition, it includes a secondary meaning tying in the annals of a nearby: it really is where ancient craftsmen worked large stone vessels serving within the leather tannery process. Overlooking the Parc, the light filled restaurant serves breakfast, dinner and lunch, while all of the food and beverage options through the entire hotel are overseen by esteemed Chef Santi Taura in cooperation with Chef Gonzalo Padin.
Atop the three-tiered rooftop terrace, you’look for a cocktail bar to watch the sunset ll, see mega yachts sail by, or wile the hours &rsquo away; dusk becomes a starry night canopy til. The 360-degree view is nothing significantly less than breathtaking. Bites and snack and creative and delicious beverages were created by talented mixologists.
Ç Wellness Studio
When it’s time and energy to restore and refresh, guests will see a haven of tranquility where they are able to enjoy beauty enhancing and body revitalizing treatments from Natura Bissé. The spa shall include a 14-meter indoor thermal pool, sauna, Turkish hammam, ice fountain, alongside cascade and aromatic showers. The fitness center is open a day and has the most recent fitness technology.
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